The food industry is facing unprecedented challenges. On one hand, consumers have concerns over health, sustainability, and animal welfare, and ask for more transparency. They also want more personalised products. On the other hand, the pressure on food prices has never been greater, given the current context of crisis and inflation.
As the food industry remain very competitive, all players should continually adapt to differentiate themselves and meet consumer expectations. In this context, new players and innovative AgTech startups are also taking the opportunity to emerge and challenge historical major players.
The food industry can rely on many data sources to support this key transformation on supply, sales and consumers to support this ineluctable transformation. The definition of a successful data strategy and the leverage of artificial intelligence allow to stay competitive by reducing costs, increasing revenues and meeting new consumer expectations.
Our intervention covers a large spectrum of the AgTech and food industry value chain, from agriculture to end-product food services with a constant focus of enabling impact with state-of-the-art solutions. Topics can include:
